Quick links: Airfryer Cooking for One
Airfryer Cooking for One – or a small family
Learning
With an air fryer, you can achieve crispy textures without deep frying, preserving the flavours of your food.
It’s perfect for defrosting and reheating leftovers, offering a better alternative to the microwave. The air fryer is versatile, allowing you to bake, fry, sauté, gratin, and much more.
It cooks food faster and more efficiently, even handling a whole chicken or leg of lamb with ease. Join our class to learn more about this incredible appliance.
You May Achieve
Learn to cook in an Air Fryer and save money by not using an oven.
Instructor – Anne Brackley
Skill Level – Beginner
When It Is Happening
Dates: Monday, 17 February – Monday, 24 March 2025 [3 Sessions]
Time: 03:00 PM – 05:00 PM
Fee: $120 Concession: $60 – 50 cent fee will apply if you book online
Note: This class is now full!
Please click on the Expression of Interest button above, to register for next term.
Complete the Enrolment Form
After payment or booking in, if you have not already please complete and submit the Enrolment Form.